Roasted Red Potatoes with Laura Scudder’s Toasted Onion Mix

Easy and great tasting dish.

Step by Step guide

Ingredients

1 envelope of Laura Scudder’s Toasted Onion Seasoning Mix
6-8 small red potatoes, quartered
3 tbsp extra virgin olive oil
1 tbsp minced fresh rosemary leaves
Ground black pepper (optional)

Instructions

Pre heat oven to 400 degrees F.
Mix olive oil, minced garlic, paprika, thyme, oregano, salt, and pepper.
Bake 30-35 minutes or until potatoes are a tender golden brown.

Prep Time:

30 minutes

Cook Time:

30 minutes

Total Time:

60 minutes

Servings:

6

Prep Time:

30 minutes

Cook Time:

30 minutes

Total Time:

60 minutes

Servings:

6

More Recipes

Chicken Satay

Green Onion Mashed Potatoes

Jalapeno Ranch Tri-Tip Steak

Toasted French Onion Chicken

Laura Scudder’s Toasted Onion Burgers

Hot & Spicy Green Onion Tacos

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© 2023 Laura Scudders since 1926

Website Design 3% Media